Tasks

Second-degree cook: Preparing basic dishes, mise en place, and assisting the first chef.

Help cook: Basics, assisting, cutting vegetables, cleaning, preparing some snacks / small dishes.

Concept / menu of the restaurant

International menu / buffet

Introduction about the job & the restaurant / hotel

Beautifully located between a huge lake and the Northern sea is this holiday park located. With their 7 different restaurants from grill to pizza and buffet to Grand Café, there will be something for everyone.

Hours per week

38+

Location

Zeeland, Nederland

Desired working experience

6 months in a similar position

WHAT WE OFFER

Hourly wage (bruto)

€ 11,86

Health insurance

Will be arranged for you. Costs: € 24,60 per week

Pick-up from airport / trainstation to your accommodation

Included (free of charge)

Accommodation

Yes, shared or private room. € 77,- per week. Will be discussed.